Santorini & Crete 8 Days Tour

Transfer to Athens Airport and enjoy a 45 minute flight above the Aegean Sea to Santorini. Settle to your hotel and marvel at the endless blue of the caldera.

The exploration of Santorini through a sailing cruise will show you another perspective of the caldera while sailing across the sparkling waters of the Aegean Sea. Our Day Cruise begins from the port of Vlychada. We sail close to the Red and White Beach, the Black Mountain and the venetian Light house in Akrotiri, exploring the volcanic area, where the spectacular colors will amaze you. While heading towards the Hot Springs, you will feel the energy of the Volcano and the spirit or the island. Next stop is Thirassia, a fishermen’s island, ideal for swimming and snorkeling. Admire the unique view of Manolas village and taste a delicious lunch which is served on board. The cruise ends in one of the most amazing spots in Santorini, the old port of Ammoudi in Oia. The tour included is semi guided with a maximum of 16 passengers. You may inquire for a more private option as well.

Enjoy a guided walking tour on Santorini’s most impressive path, right on the rim of the famous volcanic caldera. Follow the footsteps of ancient merchants, farmers and sailors, and experience a once in a lifetime adventure. This path takes you along the edge of the super volcano that inspired the myth of Atlantis. Your local guide will take you through traditional whitewashed settlements, at the only inhabited caldera in the world. Marvel at the azure sea and the breathtaking landscape, while learning about the rich myths and history of Santorini. Starting from Fira and ending in Oia, you will enjoy extraordinary views, visit unique places of interest and capture exceptional photographic moments. Immerse yourselves into the island life and enjoy the bright sky, the endless horizon, and the true wonder of nature that is Santorini.

Enjoy a short ferry ride from the island of Santorini to Heraklion Crete

Today you will be visiting the most important archaeological site on Crete and the second most visited archaeological site of the country, the Minoan palace of Knossos, the mythical Labyrinth of Homer. Concentrating on the prehistoric era of the island, revealing its unique historic course, and penetrating its ancient prehistoric cult, arts and ritual practices, you will be visiting an amazing area of 22,000sq meters. Your journey into prehistoric times is being completed with visiting the biggest prehistoric collection of artifacts in Greece, the archaeological museum of Heraklion, where you can see at close range all treasures from all Minoan palaces and other Minoan areas excavated on Crete.

Along with your local Cretan guide explore in a day all the highlights of this charming region. Your tour begins with a walk in the old Venetian harbour of Chania originally built by the Venetians between 1320 and 1356 BC during their occupation and considered among the most important trade centers in the Mediterranean. A little bit further east you will visit one of the most popular spots offering a panoramic view of Chania were lie the tombs of the famous Greek statesman Eleftherios Venizelos and his son Sophocles. Continue a bit further to Agia Triada (Holy Trinity) of Tzagarolon one of the richest and

most beautiful monasteries in Crete. Having learned the history of the region it is time to discover its rich gastronomy. You will first visit a family owned estate specializing in the artisan production of organic olive oil using millstones and presses and a boutique winery. Your tour ends where else in Balos, probably the most beautiful lagoon beach of Greece. By the time you will be arriving the crowds will be leaving so you will have the chance to enjoy this magical place the utmost.

Crete is all about Taste !

If you are interested in Cretan cuisine, Greek food, or you are just crazy about cooking, we invite you to join our traditional cooking lessons. You will cook, taste and enjoy local recipes and prepare delicious dishes with the guidance and assistance of a professional cook, born and raised in a Cretan village. All the dishes are made of genuine pure Cretan products such as olive oil, vegetables, cheese, meat, wine, etc. and of course all the ingredients are fresh and local. In addition, useful information about the herbs, olive oil and other ingredients is given, together with explanations of their nutritional value and usage. After cooking, you will all eat together on a long monastery-style table, enjoying the fruits of

your creativity with local wine and bread, Greek music and nice stories.

Departure Flight back to Athens.